Dr. M. Haseeb Ahmad

Assistant Professor at Government College University Faisalabad

Dr. M. Haseeb Ahmad

Contact Details

Email Address haseeb.ahmad@gcuf.edu.pk
Phone Number 041-9200066
Office Address GC University Faisalabad
Academic Profiles
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Basic Information
Full Name
Dr. M. Haseeb Ahmad
Designation
Assistant Professor
Department
Food Science
Faculty
Life Sciences
Email Address
haseeb.ahmad@gcuf.edu.pk
Brief Statement of research work

Academic Excellence

Academic Background

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Research Publications
SR. AUTHORS PAPER TITLE JOURNAL PAGE# YEAR VOL. IMP.F VIEW
1 ZUNAIRA MUSHTAQ, MUHAMMAD TAHIR NADEEM, MUHAMMAD UMAIR ARSHAD, FARHAN SAEED, MUHAMMAD HASEEB AHMED, HUMA BADER UL AIN, AHSAN JAVED, FAQIR MUHAMMAD ANJUM & SHAHZAD HUSSAIN Exploring the biochemical and antioxidant potential of ginger (Adric) and turmeric (Haldi) International Journal of Food Properties 1642-1651 2019 22 1.398
2 AHMAD DIN, MUHAMMAD NADEEM, FARHAN SAEED, MUHAMMAD HASEEB AHMAD, TABUSSAM TUFAIL,HUMA BADER UL AIN, ZARINA MUSHTAQ, SHAHZAD HUSSAIN, FAQIR MUHAMMAD ANJUM Development and optimization of processing techniques for intermediate moisture muskmelon chunks Food Science and Nutrition 3253-3260 2019 7 1.7
3 TAYYABA ALVI, MUHAMMAD KASHIF IQBAL KHAN*, ABID ASLAM MAAN, AKMAL NAZIR, MUHAMMAD HASEEB AHMAD, MUHAMMAD ISSA KHAN, MUHAMMAD SHARIF, AZMAT ULLAH KHAN, MUHAMMAD INAM AFZAL, MUHAMMAD UMER, SHABBAR ABBAS AND SHAHNAH QURESHI Modelling and Kinetic Study of Novel and Sustainable Microwave-Assisted Dehydration of Sugarcane Juice Processes 712 2019 7 1.9
4 MUHAMMAD NADEEM AKHTAR, ZARINA MUSHTAQ, NAZIR AHMAD, MUHAMMAD KAMRAN KHAN, MUHAMMAD HASEEB AHMAD, ABDULLAH IJAZ HUSSAIN AND MUHAMMAD IMRAN Optimal Ultrasound-Assisted Process Extraction, Characterization, and Functional Product Development from Flaxseed Meal Derived Polysaccharide Gum Processes 189 2019 7 1.9
5 AZHARI SIDDEEG, MUHAMMAD FAISAL MANZOOR, MUHAMMAD HASEEB AHMAD, NAZIR AHMAD, ZAHOOR AHMED, MUHAMMAD KASHIF IQBAL KHAN, ABID ASLAM MAAN, MAHR-UN-NISA, XIN-AN ZENG AND AL-FARGA AMMAR Pulsed Electric Field-Assisted Ethanolic Extraction of Date Palm Fruits: Bioactive Compounds, Antioxidant Activity and Physicochemical Properties Processes 585 2019 7 1.9
6 MUHAMMAD SAJID ARSHAD , SYEDA MAMOONA BATOOL, MUHAMMAD KAMRAN KHAN, MUHAMMAD IMRAN, MUHAMMAD HASEEB AHMAD, FAQIR MUHAMMAD ANJUM AND SHAHZAD HUSSAIN Bio-evaluation of functional date bars using rats as model organism against hypercholesterolemia Lipids in Health and Disease 148 2019 18 2.6
7 NIAZ MUHAMMAD, NUZHAT HUMA , AMNA SAHAR, MUHAMMAD HASEEB AHMAD,UBAID UR RAHMAN, MUHAMMAD AZAM KHAN, ANUM ISHAQ Application of fluorescence spectroscopy for rapid and noninvasive quality determination of yoghurt ice cream using chemometrics International Journal of Dairy Technology In press 2019 0 1.5
8 KHALIL AHMAD, MUHAMMAD IMRAN, TANVIR AHMAD, MUHAMMAD HASEEB AHMAD AND MUHAMMAD KAMRAN KHAN,* IMPACT OF ULTRASOUND PROCESSING ON PHYSICOCHEMICAL AND BIOACTIVE ATTRIBUTES OF GRAPE BASED OPTIMIZED FRUIT BEVERAGE Pakistan Journal of Agriculture Sciences In Press 2019 0 .6
9 UBAID UR RAHMAN, AMNA SAHAR, ANUM ISHAQ, RANA MUHAMMAD AADIL, TAHIR ZAHOOR, MUHAMMAD HASEEB AHMAD Advanced meat preservation methods: A mini review Journal of Food Safety e12467 2018 38 1.6
Professional Journey

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International Exposure

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Research Projects

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