Dr. Muhammad Tahir Nadeem

Approved Supervisor

Assistant Professor at Government College University Faisalabad

Dr. Muhammad Tahir Nadeem

Contact Details

Email Address mt.nadeem@gcuf.edu.pk
Phone Number 041-9203022
Office Address GC University Faisalabad
Academic Profiles
Google Scholar (Not Linked) ORCID Profile (Not Linked) Web of Science (Not Linked) Scopus Profile (Not Linked)
Basic Information
Full Name
Dr. Muhammad Tahir Nadeem
Designation
Assistant Professor
Department
Food Science
Faculty
Life Sciences
Email Address
mt.nadeem@gcuf.edu.pk
Brief Statement of research work

Academic Excellence

Academic Background
SR. DEGREE INSTITUTE FROM TO
1 Ph.D University of Agriculture, Faisalabad 2003 2009
2 M.Phil Or MS University of Agriculture, Faisalabad 2001 2003
3 Graduation Or Equivalent University of Agriculture, Faisalabad 1997 2001
4 Intermedite Or Equivalent BISE Gujranwala 1994 1996
5 Matriculation Or Equivalent BISE Gujranwala 1992 1994
Research Publications
SR. AUTHORS PAPER TITLE JOURNAL PAGE# YEAR VOL. IMP.F VIEW
1 TABUSSAM TUFAIL, MUNAWAR ABBAS, FARHAN SAEED, MUHAMMAD UMAIR ARSHAD, MUHAMMAD TAHIR NADEEM, HUMA BADER UL AIN, ZOHAIB HASSAN AND HAFZ ANSAR RASUL SULERIA Exploring the therapeutic potential of apple extracts against thrombocytopenia in rat experimental models Nutrition and Food Science 00-00 2018 48 .5
2 TABUSSAM TUFAIL, FARHAN SAEED, MUNAWAR ABBAS, MUHAMMAD UMAIR ARSHAD, MUHAMMAD TAHIR NADEEM, HUMA BADER UL AIN, ZOHAIB HASSAN AND HAFZ ANSAR RASUL SULERIA. Marine bioactives: potentials to reduce the incidence of cardiovascular disorders. Current Topics in Nutraceutical Research 00-00 2018 16 .17
3 MUHAMMAD TAHIR NADEEM, HAFIZA SAIMA, MUHAMMAD AFZAAL, ADEELA YASMIN, AFTAB AHMAD, MUAHAMMAD ZIA SHAHID AND MUHAMMAD AMIR Cellulolytic Treatment: A competent approach to improve extraction and storage stability of carotenoids from Kinnow (Citrus reticulate) peel. Asian Journal of Chemistry 00-00 2018 30 0
4 MUHAMMAD SAJID ARSHAD, MUHAMMAD SOHAIB, RABIA SHABIR AHMAD, MUHAMMAD TAHIR NADEEM, ALI IMRAN, MUHAMMAD UMAIR ARSHAD, JOONG-HO KWON AND ZAID AMJAD Ruminant meat flavor influenced by different factors with special reference to fatty acids. Lipids in Health and Disease. 223 2018 17 2
5 MUNAWAR ABBAS, FARHAN SAEED, AFTAB AHMED, MUHAMMAD TAHIR NADEEM, HAFIZA SAIMA, MUHAMMAD AFZAAL, HUMA BADER-UL-AIN, AHSAN JAVED, AWAIS AHMAD, ALI TAHIR, HAFIZ ANSAR RASUL SULERIA Therapeutic Potential of Lemon Extracts to Combat Thrombocytopenia in Rat Experimental Models. SYLWAN 00-00 2018 162 0
6 MAHWISH, FARHAN SAEED, MUHAMMAD SAJID ARSHAD, MAHR UN NISA, MUHAMMAD TAHIR NADEEM AND MUHAMMAD UMAIR ARSHAD Hypoglycemic and hypolipidemic effects of different parts and formulations of bitter gourd (Momordica Charantia) Lipids in Health and Disease 211 2017 16 2
7 FARHAN SAEED, AMNA JAVAID, NAZIR AHMED, MUHAMMAD TAHIR NADEEM, MUHAMMAD SAJID ARSHAD, ALI IMRAN, MUHAMMAD SOHAIB AND AZMAT ULLAH KHAN Influence of edible coating techniques on quality characteristics of eggs Journal of Food Processing and Preservation e12815 2017 41 .791
8 MUHAMMAD SAJID ARSHAD, ALI IMRAN, MUHAMMAD TAHIR NADEEM, MUHAMMAD SOHAIB, FARHAN SAEED, FAQIR MUHAMMAD ANJUM, JOONG-HO KWON AND SHAHZAD HUSSAIN Enhancing the quality and lipid stability of chicken nuggets using natural antioxidants. Lipids in Health and Disease 108 2017 16 2
9 FARHAN SAEED; NAZIR AHMAD, MUHAMMAD TAHIR-NADEEM, AIZA QAMAR, AZMAT KHAN, AND TABUSSAM TUFAIL Effect of Arabinoxylan on Rheological Attributes, Gluten and Bread Quality of Newly Developed Spring Wheats Journal of Food Processing and Preservation 1164???1170 2016 40 1.159
10 MUHAMMAD NADEEM AKHTAR, MUHAMMAD AFZAAL, MUHAMMAD ZIA SHAHID, MUHAMMAD TAHIR NADEEM, ADEELA YASMEEN, MUHAMMAD RAFIULLAH KHAN, MUHAMMAD FAIQ, ZAHOOR UDDIN, FARAH ATHER, SABA NASIR, AFRASIAB KHAN TAREEN AND MUHAMMAD AAMIR Effect of Partially Defatted Sesame Meal Supplementation on Chemical, Rheological and Sensory Attributes of Bread Asian Journal of Chemistry 1545-1550 2016 628 .14
11 FARHAN SAEED, MUHAMMAD NADEEM, RABIA SHABIR AHMED, MUHAMMAD TAHIR NADEEM, MUHAMMAD SAJID ARSHAD & AZMAT ULLAH Studying the Impact of Nutritional Immunology Underlying the Modulation of Immune Responses by Nutritional Compounds Food and Agricultural Immunology 205-229 2016 27 .986
12 SABA NASIR, FARAH ATHER, ZAHOOR UDDIN MUHAMMAD FAIQ, MUHAMMAD RAFIULLAH KHAN, AFRASIAB KHAN TAREEN, ADEELA YASMEEN, MUHAMMAD AFZAAL, MUHAMMAD TAHIR NADEEM, MUHAMMAD ZIA SHAHID AND MUHAMMAD AAMIR Functional Lactic Beverage Supplemented with Commercial Lactic Acid Bacteria Asian Journal of Chemistry 43-46 2016 28 .14
13 ADEELA YASMIN, MASOOD SADIQ BUTT, MUHAMMAD AFZAAL, MARLEEN VAN BAAK AND MUHAMMAD TAHIR-NADEEM Prebiotics, gut microbiota and metabolic risks: unveiling the relationship Journal of Functional Foods 189-201 2015 17 4.48
14 ZULFIQAR AHMAD, MASOOD SADIQ BUTT, FAQIR MUHAMMAD ANJUM, MUHAMMAD SIDDIQUE AWAN, HABIB AHMED RATHORE, MUHAMMAD TAHIR NADEEM, ANWAR AHMAD AND ABDUL KHALIQ Effect of corn cobs concentration on xylanase biosynthesis by Aspergillus niger African Journal of Biotechnology 1674-1682 2012 11 .573
15 MUHAMMAD TAHIR NADEEM, MASOOD SADIQ BUTT, FAQIR MUHAMMAD ANJUM AND MUHAMMAD ASGHER Improving bread quality by carboxymethyl cellulase application International Journal of Agriculture and Biology 727-730 2009 11 .94
16 MASOOD SADIQ BUTT, MUHAMMAD TAHIR-NADEEM, MUHAMMAD KASHIF IQBAL KHAN, RABIA SHABIR AND MEHMOOD SADIQ BUTT Oat: unique among the cereals European Journal of Nutrition 68-79 2008 47 3.343
17 MASOOD SADIQ BUTT, MUHAMMAD TAHIR-NADEEM, ZULFIQAR AHMAD AND MUHAMMAD TAUSEEF SULTAN Xylanases and Their Applications in Baking Industry Food Technology and Biotechnology 22-31 2008 46 .976
18 MASOOD SADIQ BUTT, FAQIR MUHAMMAD ANJUM, SALIM-UR-REHMAN, MUHAMMAD TAHIR-NADEEM, MIAN KAMRAN SHARIF AND M. ANWER Selected quality attributes of fine basmati rice: effect of storage history and varieties International Journal of Food Properties 698-711 2008 11 .947
19 MASOOD SADIQ BUTT, MUHAMMAD UMAIR ARSHAD, MUHAMMAD SHAHZAD ALAM AND MUHAMMAD TAHIR-NADEEM Bioavailability and storage stability of vitamin A fortificant (retinyl acetate) in fortified cookies Food Research International 12112-1219 2007 40 2.416
20 MASOOD SADIQ BUTT, MUHAMMAD TAHIR-NADEEM AND M. SHAHID Vitamin A: Deficiency and food-based combating strategies in Pakistan and other developing countries Food Reviews International 281-302 2007 23 1.25
21 MUHAMMAD AJMAL, MASOOD SADIQ BUTT, MIAN KAMRAN SHARIF, M. NASIR AND MUHAMMAD TAHIR-NADEEM Preparation of Fiber and Mineral Enriched Pan Bread by Using Defatted Rice Bran International Journal of Food Properties 623-636 2006 9 .947
Professional Journey
SR. POST HELD INSTITUTE / ORGANIZATION DURATION EXPERIENCE (Y/M/D)
1 Assistant Professor Department of Food Science (Institute of Home and Food Sciences) GC University, Faisalabad 2012 - 5/0/0
2 Assistant Professor Institute of Food Science & Nutrition, University of Sargodha, Sargodha 2010 - 2012 1/2/27
3 Assistant Professor National Institute of Food Science & Technology, University of Agriculture, Faisalabad 2009 - 2010 1/0/29
4 lecturer National Institute of Food Science & Technology, University of Agriculture, Faisalabad 2008 - 2009 1/1/23
5 Quality Assurance Officer Coca Cola Beverages Pakistan (Ltd.), Faisalabad 2008 - 2008 0/9/0
6 Teaching Assistant National Institute of Food Science & Technology, University of Agriculture, Faisalabad 2005 - 2008 2/2/16
International Exposure

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Professional qualifications & traninings

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Research Projects

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